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Tacos!!! Is there anyone who doesn’t love tacos? There are so
many options; chicken, shrimp, beef, or a mix. I love throwing chicken in the
crock pot with a jar of salsa and 2 tablespoons of taco seasoning. It makes a
delicious filling for tacos or toppings for nachos, salads, or quinoa. Making
your own taco seasoning also has perks. Salt content based on your own taste
preferences. You can also go as spicy as you want.

Taco Seasoning (store in airtight container for upto 6 months)

6 Tbsp chili powder

1.5 tsp garlic powder

1.5 tsp onion powder

1.5 tsp dried oregano

1 Tbsp paprika

3 Tbsp cumin

1 Tbsp black pepper

1 Tbsp dried cilantro

1.5 tsp cayenne pepper (optional)

1 tsp salt (optional)


(image credit Isabel eats)

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